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Pinot Noir
Our Wines > Browse by grape variety > Black grape varieties > Pinot Noir
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| Light bodied, jammy red fruits when young. Beautiful, perfumed and complex after 8 - 20 years or more. Pinot Noir is planted in many countries but is at its most elusively seductive in its original home of Burgundy. |
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Le Versant Pinot Noir 2010, Les Vignobles de Foncalieu |
 £8.99 per bottle
£107.88 per case
Really excellent Pinot from the hot
south of France. Deep red fruits
(raspberry, loganberry) and a longer
finish than expected at this price.
Smooth and very easy to drink.
Drink: Now until 2013
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Torrent Bay Pinot Noir 2010 |
 £10.99 per
bottle £131.88 per case
This wine is from the Nelson area and
has a deep colour, a perfumed bouquet of
cherries, plums and spices, with an
abundance of rich fruit flavours on the
palate.
Drink: Now until end 2014
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Bourgogne Cotes d'Auxerre 2009, Domaine Bersan |
 £11.99 per bottle
£143.88 per case
Lovely soft red fruits and a perfumed
nose. Well made light bodied Pinot Noir
red that will develop more complex
flavours with age.
Drink: Now to 2012
Drink with: Creamy cheeses, coq au vin,
chicken stews, meaty fish, egg dishes.
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Bourgogne Chitry Pinot Noir Vau de Puits 2009, Olivier Morin |
 £12.99 per bottle
£155.88 per case
TOP 10 RISING STAR IN BURGUNDY
Amazingly intense cassis fruit and
without the hard tannins that you often
get in Cote d'Or reds. Great quality
2009 red that is delivering real
drinking pleasure now.
Drink: Now to 2015
Drink with: Creamy cheeses, coq au vin,
chicken stews, meaty fish, egg dishes.
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Bourgogne Cotes d'Auxerre 'Louis Bersan' 2009, Domaine Bersan |
 £14.99 per bottle
£179.88 per case
GOLD MEDAL - BEST SELLER
Jammy, seductive fruit and savoury notes
in this easy drinking red Burgundy. This
is the Bersan's top red cuvee and it
will develop more complex flavours with
age.
Drink: Now to 2016
Drink with: Creamy cheeses, coq au vin,
chicken stews, meaty fish, egg dishes.
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Hospice de Beaune Pommard 'Suzanne Chaudron' 2006 , Pierre Andre |
£25 per bottle
£300 per case
This is a rare 2006 red Burgundy from
the Hospice de Beaune auction matured
and bottled by the negociant Pierre
Andre. Hospice de Beaune label. Limited
stock.
Drink: Now to 2016
Drink with: Creamy cheeses, coq au vin,
chicken stews, meaty fish, egg dishes.
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Meet the winemaker
Francis and his daughter Laurence Deche run Chateau de Millet deep in Armagnac country more >> |
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